Frank Hennessey is Chief Executive Officer of Recipe Unlimited Corporation, a publicly-traded, multi-brand restaurant company with more than 20 brands across both Limited and Full-Service categories. Frank has more than 30 years of restaurant, food manufacturing and grocery retail experience. He is leading Recipe in what is a transformational time for both the company and the industry. Frank’s experience will guide Recipe through the next stages of growth as it continually evolves to meet the needs of both today’s and tomorrow’s Guests.
Prior to joining Recipe, Frank was President and CEO of Imvescor Restaurant Group for four years and had great success turning the company around, growing sales, increasing shareholder returns; all of which culminated in a successful sale of the company. Previous to Imvescor, Frank held the position of President and CEO of Bento Sushi.
Frank holds an undergraduate degree from Western University and a Master of Business Administration from the Rotman School of Management at the University of Toronto.